Cooking School
“BUDDING CHEFS” for children aged 4 to 12 years
A real cooking class to discover the pleasure of working with and enjoying healthy seasonal ingredients; preparing many wonderful dishes (dishes, appetisers, desserts and of course … pizza!).
To gain more confidence with food through the five senses, and in a simple, practical and fun way to acquire the knowledge and behaviour essential for safety in the kitchen.
The courses are held on Fridays from 16.30 to 18.00 and on Saturdays from 9.30 to 11.00.
The cost for participating in 4 lessons is 50.00 Euro.
The cost for participation in a single lesson is 15.00 Euro.
FOR ADULTS
To transform the ritual of cooking into something extraordinary.
To create a dinner or a lunch with style is mostly a matter of organisation and careful choice of recipes. To learn how to create a spectacular menu for the table, with minimal effort, and astonish your guests.
There is a series of 3 lessons on Thursday evenings from 20.00 to 22.00 with the following program:
“COOKING WITH MEAT”
Simple techniques that can always be applied in the preparation of the classics of our culinary tradition, with a modern twist.
“COOKING WITH FISH”
A practical course to learn how to cook fish in a simple and tasty way.
“VEGETABLES AND SIDE DISHES”
Vegetarian recipes combined in a creative way with creams and sauces for a dinner with delicate flavours.
At the end of each meeting, participants will have the opportunity to taste their preparations.
The cost for attending 3 lessons is 100.00 Euro.
The cost for participation in a single lesson is 40.00 Euro.